Baskets of Dried Porcini Mushrooms Extra Quality
Extra dried porcini mushroom baskets are designed for those looking for a simple, carefully presented gift idea linked to good cooking.
The porcini mushrooms are selected, checked and packed in our workshop in Tornolo, in Alta Val Taro. They are then arranged in wicker baskets and finished with handmade bows, whose colour may vary according to the season, making each pack recognisable and slightly different from the others.
Extra Quality stands out for its thin cut, generally whole slices and light colour. In cooking, it offers a delicate and well-balanced aroma, suitable for preparations where the aroma of porcini mushrooms accompanies the other ingredients without overpowering them.
Available in different formats, Extra dried porcini mushroom baskets are a suitable choice for a carefully presented gourmet gift, for a special occasion, or for bringing a useful and well-presented product to the table.
Spedizione Italia 10 € · Isole 13,50 € · Europa da 18 €
Spedizione gratuita oltre 130 € in Italia e 250 € in Europa
Dettagli sulle spese di spedizione
Descrizione del prodotto
Extra dried porcini mushrooms in baskets are a carefully prepared, ready-to-present option, designed especially as a gastronomic gift idea.
The porcini, naturally dried, are selected, checked and packed in our workshop in Tornolo, in Alta Val Taro. They are then arranged in wicker baskets and finished with hand-tied bows, whose colour may vary according to the season.
Qualità Extra is distinguished by its thin cut, generally whole slices and pale colour. In the kitchen, it offers a delicate and balanced aroma compared with other qualities of dried porcini mushrooms.
Available in different sizes, these baskets are designed for those looking for an elegant package to give as a gift, but also for those who want to bring a well-presented and practical Extra dried porcini mushroom into the kitchen.
Ingredienti
Ingredienti
Dried porcini mushrooms (*Boletus edulis* and related group)
Origin: EU
Subject to natural weight loss – contents comply with applicable law.
To be consumed after cooking.
Mycological inspection carried out by an expert registered in the National Register of Mycologists, no. 3751.
Product packed by:
Primizie della Bottega del Fungo
Via Pometo, 4 - Tornolo (PARMA), Italy
Conservazione
Conservazione
Store in a cool, dry place, away from light, moisture and heat sources.
To best preserve the product’s aroma, flavour and quality, we recommend storing dried porcini mushrooms in the freezer. The cold slows down the product’s natural ageing process and helps protect it, especially during warmer periods, when incorrect storage may encourage the appearance of larvae or food moths.
As the mushrooms are dry, they do not stick together: you can also place them in a single container or in a well-sealed bag. When needed, simply take out the quantity required, close the package tightly again and leave the slices at room temperature for a few minutes before rehydrating and using them in cooking.
Consigli d'Uso
Consigli d'Uso
Before use, rehydrate the dried porcini mushrooms in lukewarm water for about 20–30 minutes. Once rehydrated, rinse them gently, then cook thoroughly before consumption.
They are suitable for risottos, pasta dishes, sauces, polenta, fillings and main courses. The soaking liquid can be carefully filtered and used to add more aroma to your preparations.
The product must be consumed after cooking, as indicated on the label.
Valori Nutrizionali
Valori Nutrizionali
NUTRITIONAL VALUES PER 100 g OF PRODUCT
Energy 286 kcal/1198kj
Protein 40.6 g.
Carbohydrates 15.6 g. of which sugars 13.8 g.
Fat 4.6 g. of which saturated 1.15 g.
Fiber 10 g.
Salt 0.018 g.

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